Ingredients Jalapeno Peppers Serrano Peppers Habanero Peppers (green) 10 Grains of Salt The ratio of peppers is 3 Jalapeno to 2 Habanero to 1 Serrano. Preparation: Cut stems off peppers and chop into smaller pieces. Deseed if you wish, but not required. The seeds are not where the heat is, the heat is in the meat/pulp […]