Taco Loco Seasoning
Monterey Jack Cheese
1 can green chiles
Red River Ridiculous Sauce
Place 1 lb ground meat in pan on high heat.
Stir in 2 tbsp Taco Loco Seasoning and 1 can Hatch green chiles!
Heat Taco Shells or Corn Tortillas on a hot cast iron pan or in the Oven
Fill the taco shells/tortillas with the ground meat
Add shredded Monterey Jack cheese
Add chopped Tomato, Avocado, and Red Onion to personal preference.
Remember to eat over a tortilla so that anything that falls out of your taco lands on it and boom! another taco!